Life as of Late: Boston Recent Eats & Giveaway

 

I was provided some of the following product and/or experiences at no cost. However all thoughts and opinions, while sometimes a bit wordy, are completely my own.

Boston lifestyle blogger life has been quite delicious lately with all kinds of food adventures around Boston (so much so that upon meeting others at the following events, they typically believe I am a Boston food blogger.)

 

 

From giving away 2 tickets to see Anthony Bourdain when he comes to Boston in October, to the well produced Erhmann event at the Boston Harbor Hotel.

Ehrmann Commonwealth Dairy  recently launched a new product line in the United States: Ehrmann® Grand Dessert™ a gourmet, European-style premium dessert.

Flavors include: Chocolate Crème, Double Chocolate, Café Au Lait & Vanilla Crème and they’re just as good as they sound!

 

 

Grand Dessert is created with over 85% real dairy ingredients (Grade A Milk & Cream) and contains quality ingredients including fine cocoa and original Arabica coffee. Gluten-free and OuD-Kosher its free of both preservatives and artificial coloring.

Ehrmann Commonwealth Dairy also produces delicious Greek and traditional yogurt products in addition to its own line of Green Mountain Creamery products and YoYummy.

 

 

Favor Delivery recently partnered with Dunkin’ Donuts as one of the companies first official delivery partners. To celebrate they are offering $1 Dunkin’ Donuts deliveries from May 2nd until May 22nd!

 

 

Next was a remarkable dinner at the Fairmont Copley for their 140 Supper Club.

Chef Laurent Poulain always puts together a creative, flawless menu.

 

 

First pictured is the beef tartar slider topped with sunny side quail egg, sriracha aioli and Holly’s spicy pickles, paired with a 2014 Dr. Loosen Urziger Wurzgarten Spatlese Riesling that was complex and nowhere near overly sweet.

Thank you to the Fairmont Copley team, the decor, and the ambiance always creates an extraordinary experience I feel fortunate to be a part of.

 

 

Juice Press opened it’s first  location outside of the Tri-State area at the The Street in Chestnut Hill yesterday!

Founded in 2010, the wildly popular Juice Press is NYC’s fastest growing organic food and beverage brand. Juice Press products are certified organic, vegan, kosher, Non-GMO and non-processed.

The team was kind enough to send me juices, smoothies and some of their delicious (and I mean delicious) food and below are my favorites:

 

 

Glo Juice: this is the absolute holy grail of juices. If you’re looking to cleanse your body of toxins and be healthy/radiant from the inside out, this is your go-to. If you can handle a lot of citrus, try this first. I drank it while overtired and rather unmotivated and it perked me right up to the point of being able to head for a run and do all laundry and housework last weekend!

Fountain of Youth Smoothie: delicious and chock full of antioxidants, I was full after drinking only have of the bottle and saved it to boost me up again mid-afternoon.

The Truffle Green Protein Salad: Who the heck knew salads could taste this good!? With ingredients like kale, hemp seed, golden flax and yellow pepper, it is feel good, taste good all around.

Kelp Me! Pesto Noodles: Whoa. I felt like I was having a bit of a cheat meal while eating these. SO DELICIOUS it was like I had ordered takeout without the sick/overfull feeling that typically follows. Spicy and so flavorful, I have plans to stock my fridge with these immediately.

 

Giveaway

Ready for a clean eating program of your own with all of the juices, smoothies and food I described above!? 5 of you have the change to win a $25 gift card!

Like my Juice Press photo
Follow Juice Press on Instagram
Tag two friends
Open to local participants only; gift card only valid in-store

 

Now to you: where and what have you been eating lately? And what are you most looking forward to in the near future?

 

food